BioHerboloQi Xiao Chai Hu Extra

$50.00
In stock
SKU
BHQ.Xiao.50
New Product

1.7oz

 
Based on the classical Chinese herbal formula Xiao Chai Hu Tang, BioHerboloQi Xiao Chai Hu Extra is used to clear early stage and latent pathogens or harmonize shaoyang disharmony. Modified to enhance its effectiveness, this tincture is formulated to release the exterior to clear wind cold or wind heat pathogens, transform middle Jiao damp, support biome-mediated immunity, reduce symptoms and duration of early stage pathogenic attacks, and harmonize Shao Yang disorder.

BioHerboloQi packages their products in scientific violet glass, helping to protect and preserve the potency of nutrient-rich herbal formulations with its unique light-filtering properties. These properties block harmful visible light while allowing beneficial UV-A and infrared rays to pass through, ultimately supporting extended freshness, vitality, and shelf life. Their products are non-GMO, use ethically-sourced ingredients of the highest, purest quality possible, and are lab-tested for pesticides, contaminants, and heavy metal residues.

Available in 1.7oz bottles.

• Modified version of the traditional formula Xiao Chai Hu Tang
• Clears early stage and latent pathogens and harmonizes shaoyang disharmony
• Formulated to release the exterior to clear wind cold or wind heat pathogens, transform middle Jiao damp, support biome-mediated immunity, reduce symptoms and duration of early stage pathogenic attacks

Suggested Use: Shake well before use. Early stage: Dilute 40 drops in hot water 2-3 times daily. Latent: Dilute 20 drops in hot water 2 times daily.

Caution: Not for long-term use. Not suitable for those wishing to avoid all alcohol. Taking this tincture in hot water will evaporate some of the alcohol but not all of it.



These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

Chai Hu (bupleuri radix), Ban Xia Fa (pinelliae rhizoma), *Sheng Jiang (zingiberis rhizome), *Hong Da Zao (jujubae fructus), Huang Qin (scutelleriae radix), Ren Shen Bai (ginseng radix), Zhi Gan Cao (glycyrrhizae radix, honey fried), Gan Cao (glycirrhizae radix), Huo Xiang (pogostemonis herba), Pei Lan (eupatorri herba), *alcohol, *honey, imploded distilled water

*organic

Bio HerboloQi products are made by Dr. Phiona Gitsham (Chinese Medicine, Aus). Created with special techniques sourced from her background in herbal medicine, cheffing, nutritional genomics and spagyric alchemy, Phiona is integrating natural biochemical actives with Chinese herbal medicine to produce targeted, effective topicals and edibles. They use organic and pesticide free ingredients where available and we package everything in high quality violet glass.
Search engine powered by ElasticSuite