Host Defense Mushrooms Maitake Capsules

$62.95
In stock
SKU
lh.HD.MaitaCap
 

Found growing in temperate hardwood forests, Maitake (Grifola frondosa) has been the subject of studies worldwide and is known for supporting normal cell growth.* Rich in 1,3, 1,4 and 1,6 beta-D glucans, Maitake is a delicious, edible species, with a long history of traditional use.

Host Defense® Maitake Capsules use activated, freeze-dried, Certified Organic mycelium and fruitbodies, with a full spectrum of constituents: polysaccharides (beta glucans, arabinoxylane, glucose, xylose, galactose and mannose), glycoproteins, ergosterols, triterpenoids and other myco-nutrients, which are essential for Supporting Natural Immunity.*

Available in bottles of 60 (30 day supply) or 120 (60 day supply) capsules.

Suggested Use: As a dietary supplement, take 2 capsules once per day. Can be taken with food or on an empty stomach or as recommended by your healthcare advisor. Keep out of reach of children.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Maitake (Grifola frondosa) mycelium* 900mg, Maitake (Grifola frondosa) fruitbodies* 100mg
Other Ingredients: Freeze-dried myceliated brown rice*, pullulan (an extra-cellular polysaccharide)

* Certified Organic
Founded and led by renowned mycologist Paul Stamets, Host Defense® Mushrooms™ is grounded in the philosophy of “building a bridge between people and fungi.” Based in Washington State near the Olympic Rainforest, they specialize in mushroom mycelium-based supplements crafted to support natural immunity and whole-body wellness.

Leveraging more than four decades of mycological research and innovation, the company stands as one of the most thoroughly documented and longest-standing mushroom-supplement firms in the US. Under its mission, Host Defense is committed to exploring, preserving, and disseminating knowledge about mushrooms — from supporting bee and forest ecosystems to enhancing human health.

All product development is rooted in scientifically validated data: the company grows its mushroom mycelium and fruit bodies on its own farm in Washington, maintains certifications including organic, non-GMO, vegan, and gluten-free, and implements independent laboratory verification of identity, purity, composition and strength.
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